Since I have an impromptu day off from work (Our babysitter was sick, Feel Better Soon!), I decided I would make some tasty snacks & desserts for home!
Here are the ingredients to my first dish!
Okay so you maybe wondering what I could be making with these ingredients...
Well let me tell you! I am making the most DELICIOUS CHEESECAKE.
Yep that is right CHEESECAKE!
This cheesecake is PACKED with protein!
I found this recipe on Pinterst (Of course!), here is the link to the recipe!
I doubled the recipe to fit a normal size spring form pan.
For everyone that uses Portion-Fix this is equal to 1 Red Container for 1/6 of the cheesecake!
And here are the nutrition facts:
Here is the FINISHED Product!
My second dish I made was Homemade Tortilla Chips!
This recipe is so easy! Basically you take some 6-inch Corn Tortillas and put a light layer of oil on them, I used sunflower/ canola oil mixture.
Then you stack them and cut the tortillas into 6 pieces.
Place the pieces on a baking sheet lined with parchment.
Bake @ 350 degrees for 12-15 minutes (depending on your oven)
or until the chips start to turn a golden brown!
I hope you ENJOY these recipes as much as my family does!